The Chinese guy on my floor made pig feet awhile back. A good choice, as they are only 20 cents apiece (...not exactly a staple of Belgian cuisine). Cartilage is certainly a strange texture. But hey, its the same stuff they use in women's facial moisturizer. Also some shots of an Ethiopian meal Hanok made for us. Doro wat (doro=chicken in amharic). This is the quintessential Ethiopian dish.
 |
| A steaming pile of pig feet. |
 |
| Doro Wat |
 |
| Ethiopian clarified and spiced butter. This stuff is like magic! |
 |
| Chef Hanok. |
No comments:
Post a Comment
Post a Comment!