Saturday, December 8, 2012

D & M

Durian and mangosteen season was in full wing. Hooi's parents brought us to this durian stand outside Kuala Lumpur and picked out the plumpest durians for a proper tasting of the prickly and smellerific fruit. Naturally, you must top of your durians with a round of mangosteens afterward. Even a peon from medieval times could have postulated such a correlation beforehand. So we relented to such generosity and indulged.

Check it:
An unusually pale looking Malaysian scopes out the durians

1 comment:

  1. I had never tested Durians, so how could it like? I mean is it sweet or sour?


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